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Chocolate Fondant

This is still our most requested dessert even in summer is the ever popular Chocolate Fondant. Ingredients You will need 50gm butter, 50 gm of dark bitter chocolate, 60 g caster sugar, 1 egg, 1 egg yolk 50 gm flour. Melt…

Kai Fusionz Crayfish Pie

Whole crayfish 1.3kg - cooked Blue warehou 100grms - diced 1 can Coconut cream 1 can Water 1 Leek – sliced thinly 1 Carrot – sliced thinly Fish stock to taste Cornflour Kai Fusionz spice blend Sea salt Savoury…

Rhythm and Brown

R&B –The bar for people who love bars Five years. That’s how long we’ve been taking R&B for granted – the best little bar this side of the Great Divide. Established by Scott Bradley in 2013, R&B has been serving up style from…